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[PDF]Phytochemical screening and in vitro antifungal properties of Fagara zanthoxyloides

 

Author: A. Banso 1 and Joshua E. Ngbede 2*

 

Received 11 May 2006, accepted 23 September 2006.

Abstract

 

Fagara zanthoxyloides was screened for biologically active ingredients and its antifungal activities. The results revealed that the plant extract possessed the following active ingredients: alkaloids, saponins, tannins and glycosides. The extract exerted inhibitory effect on Microsporum canis, Trichophyton rubrum and Trichophyton mentagrophytes. The minimum inhibitory concentration of the extract ranged between 20 and 70% (w/v), while the minimum fungicidal concentration ranged between 30 and 80% (w/v). The results obtained suggest that this medicinal plant could be useful as an anti-fungal agent.

 

Key words: Fagara zanthoxyloides, phytochemical analysis, antifungal activities.

[FULL text for subscribers]

Journal: Food, Agriculture & Environment (JFAE)
Online ISSN: 1459-0263
Year: 2006, Vol. 4, Issue 3&4, pages 8-9.
Publisher: WFL

 


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